Catalogue
Collections & sections
Every piece sits in a category and a section—browse by family, then narrow to the line that fits your ritual or service.
Seasonal releases
Origin microlots
12 pieces · View category
Lot-traceable beans, slow-roasted in small batches. Terroir-forward profiles for the quiet morning and the closing pour.
Open origin microlotsSections in this family
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Reserve list
Winter microlots
Limited arrivals cupped for clarity, sweetness, and finish—ideal for filter and gentle espresso.
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Single-farm
Estate reserves
Named lots from partner estates with full traceability and repeat harvest profiles.
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Process & terroir
Experimental lots
Anaerobic naturals, extended ferment trials, and co-ferment microlots for the curious palate.
Forged & turned by hand
Atelier tools
12 pieces · View category
Precision pour kettles, weight-calibrated grinders, and ceramic vessels thrown to thermal spec—objects you keep for decades.
Open atelier toolsSections in this family
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Water & flow
Pour ritual
Kettles, drippers, and scales tuned for repeatable pour-overs at home or on the bar.
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Particle & dose
Grind lab
Hand and electric grinders with burr geometry chosen for clarity or body—your ritual, calibrated.
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Thermal mass
Ceramic foundry
Thrown cups and servers with wall thickness matched to roast style and serving temperature.
Custom monogram
House utensils
12 pieces · View category
Sterling scoops, horn-and-brass tampers, and linen service sets—personalized for private clients and gifting atelier.
Open house utensilsSections in this family
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Personal atelier
Monogram line
Initials, crests, and discreet hallmarks on metal and linen—made to order.
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Presentation
Gift atelier
Curated sets for housewarmings, closing gifts, and yacht provisioning.
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Clubs & residences
Private service
Full service patterns for members’ rooms and private dining—matched to your beverage program.
